Special Report: State of the Industry - Frozen Foods

Acquisitions shake up the frozen foods category.

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@FoodBizNews @NewFoodAisle Forward | Subscribe | Advertise | Contact November 16, 2015 Special Report: State of the Industry - Frozen Foods Acquisitions shake up the frozen foods category. Slideshow: Top innovations in private label Retailers and wholesalers are honored at the Private Label Manufacturers Association's annual show for new store brands products that offer exceptional quality and value to consumers. Glanbia to acquire thinkThin The bar maker provides Glanbia with a platform to enter the better-for-you snack segment. Menu Trends Slideshow: New menu items from Newk's Eatery, Logan's, Arby's Gourmet ingredients are gaining traction on restaurant menus, replacing traditional fast food components. Tacos trending on menus Mexican cuisine has grown 5% over the past three years, according to Mintel. Slideshow: Watch out for these 2016 menu trends Vegetables will star more often in 2016 while hamburger toppings may become adventurous, according to the National Restaurant Association. Research Assistant Digestive health The digestive health market continues to be a dynamic category in the food and beverage industry. Taco Bell puts cage-free egg movement on fast-track Restaurant chain vows to make transition by Dec. 31, 2016, ahead of McDonald's, Starbucks and Panera. from FoodBusinessNews.net   WhiteWave Foods creates c.o.o. post Position to be filled by Blaine McPeak, current president of Americas Foods & Beverages. from FoodBusinessNews.net   Pope to step down at year's end; Sullivan named new Smithfield c.e.o. C. Larry Pope retiring following 35-year career. from FoodBusinessNews.net   Barry Callebaut launches Horizons sustainable line A premium charge for the cocoa and chocolate products will fund such activities as farmer training and community support. from FoodBusinessNews.net   United Sugars breaks ground on $40 million facility Will be the largest single sugar storage asset in the United States. from FoodBusinessNews.net follow us on Twitter @FoodBizNews | @NewFoodAisle download the FBN app forward | change email address | subscribe | unsubscribe To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Contact us: Advertising | Privacy Policy | Customer Service ©2015 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201