Nestle moves to simplify ingredients in ice cream

In total, the move will affect more than 100 products.

Having difficulty viewing this message? View it in a browser. April 20, 2016 Forward    |    Subscribe    |    Advertise   Nestle moves to simplify ingredients in ice cream Nestle moves to simplify ingredients in ice cream In total, the move will affect more than 100 products. Nestle moves to simplify ingredients in ice cream G.M.A. introduces tool to help detect food fraud The tool is compliant with requirements included in the Food Safety Modernization Act regarding evaluating potential hazards. Nestle moves to simplify ingredients in ice cream Looking beyond Smart Label 1.0 Industry executives are exploring how the digital platform may improve how they market products to consumers. Markets Ag commodities soar to multi-month highs on poor South American weather Trending McCormick acquires Australian herbs company   Building safer burgers New ingredients and technologies help ground beef processors create safer burger patties. Weight management Weight management trends are shifting along with consumer perception of health and wellness.   update your account | forward | subscribe | unsubscribe Friend Us FoodBizNews NewFoodAisle To ensure delivery to your inbox, add FoodBusinessNews@send-sosland.com to your address book or safe sender list. Advertise | Privacy | Contact Us ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201