Identifying the X-factor in food startups

The small business accelerator Food-X is focused on startups and changing the culture of the food industry.

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STRATEGIC INSIGHTS Sunday, April 17, 2016 forward   |   subscribe     @FoodBizNews     @NewFoodAisle     Identifying the X-factor in food startups Identifying the X-factor in food startups The small business accelerator Food-X is focused on startups and changing the culture of the food industry.   Nestle winning with premium positioning Frozen food business continues to gain momentum.   Unilever sees good traction for 'authentic, fresh' products Company repositioning tea business to meet on-trend segments.   Hormel Foods launches clean label effort The product reformulation program includes both retail and food service products manufactured by the company.   S'mores galore in product development Manufacturers are capturing the campfire treat in new snacks and sweets. [ view slideshow ] < >   Sponsored Message Boost Dietary Fiber Levels with MGP's Fibersym RW Fibersym resistant wheat starch can provide an excellent source of dietary fiber for bakery goods and more. Call 866.547.2122 to learn how.   The turnaround of ConAgra Foods continues Third quarter earnings reflect progress in reviving the Consumer Brands and Commercial Foods businesses.   thinkThin c.e.o.: 'We don't consider ourselves a diet brand' How the nutrition bar company remains relevant in a crowded category.   General Mills encouraged by progress on health and wellness goals Company says it has increased beneficial nutrients and reduced nutrients to limit over past decade.   Burger trends on the cutting edge Consumers' appetites for more sophisticated and adventurous burgers create new opportunities for specialized processors.   Quote of the Week Everybody is going to want to try to get on the organic bandwagon in one form or another. And some of those attempts will be very successful, and some will be less successful. -Carl Jorgensen, director, Global Consumer Strategy-Wellness, Daymon Worldwide Food Business News, April 11, 2016   More Top News   Wind Point acquires pork rind snacks maker Monogram Foods acquires appetizer company Coca-Cola executive to join Tyson Foods Kraft veteran joins ConAgra Foods Follow @FoodBizNews Follow @NewFoodAisle update your account | forward | subscribe | unsubscribe   To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Advertising | Legal | Feedback ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201