Five questions for Baskin-Robbins’ director of R.&D.

And the bizarre flavor combination that never made it to stores.

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@FoodBizNews @NewFoodAisle Forward | Subscribe | Advertise | Contact April 28, 2016 Five questions for Baskin-Robbins' director of R.&D. And the bizarre flavor combination that never made it to stores. Five questions for Baskin-Robbins' director of R.&D. How Dr Pepper plans to 'pivot with the consumer' Company eyeing cold brew coffee category. How Dr Pepper plans to 'pivot with the consumer' Mondelez battling weakness in biscuit market First-quarter earnings jumped 71% on cost savings. Mondelez battling weakness in biscuit market Research Assistant Trans fats Insight into the efforts to reduce the incidence of trans fatty acids in food products. Weight management Weight management trends are shifting along with consumer perception of health and wellness. Starch New developments have expanded the role play in new product formulation. Feature Slideshow: Supplier innovations and news Industry leaders introduce products aligned with health trends, announce new partnerships and appointments, and launch new technology. Panera ahead of the pace Bakery-cafe turns in strong first quarter as income rises 10%. from FoodBusinessNews.net   Combo meals regaining appeal Consumers shift away from customization trend in favor of value-driven combination options. from FoodBusinessNews.net   Inventure on path to profitability Snack maker narrows loss in quarter to about $1 million. from FoodBusinessNews.net   Dunkin' Brands leadership changes Twohig to leave post as president of Dunkin' Donuts U.S. and Canada. from FoodBusinessNews.net   Innovation pipeline, acquisitions aid Kerry volume growth Demand for clean label and extended shelf life boost growth in bakery sector. from FoodBusinessNews.net   New Dow ingredient reduces fat in fried foods Wellence FR acts an oil barrier in batters and breadings during frying. from FoodBusinessNews.net   Cott makes changes in North America, U.K. Bradley Goist joins company from Kellogg to lead North America business unit. from FoodBusinessNews.net follow us on Twitter @FoodBizNews | @NewFoodAisle download the FBN app forward | change email address | subscribe | unsubscribe To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Contact us: Advertising | Privacy Policy | Customer Service ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201