Tuesday, January 19, 2016

Slideshow: New snacks debut at Winter Fancy Food

Superfood ingredients and miniature indulgences are trends in new product development.
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January 19, 2015

Slideshow: New snacks debut at Winter Fancy Food
Superfood ingredients and miniature indulgences are trends in new product development.

ConAgra commits to cage-free
Company said supply should be 100% converted by 2025.

General Mills revamps seven cereal recipes
Seventy-five per cent of company's cereals now free of artificial flavors and colors from artificial sources.

Research Assistant

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Flavor masking
As new ingredients emerge, food and beverage manufacturers are turning to flavor masking technologies to soften or eliminate off-notes.

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Culinology
Insight into Culinology, the discipline of blending the culinary arts, food science and food technology.

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Coconut water
Growing interest in coconut water as a stand-alone beverage and an ingredient has made it a topic of interest throughout the beverage industry.
Feature
Fresh vs. food safety
Because pathogens do not typically change the taste or smell of food, they go undetected, which makes it imperative that processors take all possible precautions to ensure food safety.


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Jelly Belly sees opportunities in organic
The company is trying to attract new consumers with the introduction of a certified organic line.
from FoodBusinessNews.net

 

Dang Foods adds onion chip to portfolio
The company hopes the new product will achieve the same level of success as its coconut chips.
from FoodBusinessNews.net

 

Bone broth debuts in a K-cup format
Start-up LonoLife debuted its bone broth K-cup concept at the Winter Fancy Food Show.
from FoodBusinessNews.net

 

Coca-Cola unveils 'One Brand' strategy, new global campaign
Beverage giant looking to extend global equity and appeal of original Coca-Cola.
from FoodBusinessNews.net

 

Inventure expands frozen food facility
The expansion will provide the company with more than three times the amount of packaging space.
from FoodBusinessNews.net

 

U.S.D.A. detects bird flu in Indiana
Depopulation of the turkey flock begins, which should help prevent the spread of highly pathogenic H7N8 avian influenza.
from FoodBusinessNews.net

 

Consumer awards honor pizza, subs and fish chains
Papa Murphy's, Firehouse Subs and Bonefish Grill rate highest for food quality in annual Technomic awards.
from FoodBusinessNews.net

 

Papa John's sets sights on Spain
Pizza chain plans to develop more than 100 restaurants in Spain.
from FoodBusinessNews.net

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