Special report: Natural Products Expo West 2016 | Drawing more than 77,000 attendees, the 36th annual Natural Products Expo West, held March 9-13 in Anaheim, featured cutting-edge innovation from more than 3,000 exhibiting companies. Food Business News reported on trends, new product launches and business insights from emerging brands and leading companies. | | Slideshow: Trends at Expo West 2016 Fats, fermented foods and fizzy beverages among new products at natural and organic show. | | Slideshow: Trends at Expo West 2016 A sneak peek of new product launches from General Mills, Hain Celestial, Mondelez and more. | | Founder of 301 Inc. shares insights behind venturing unit's strategic investments. | | Executives discuss Coca-Cola's partnerships with emerging brands during panel discussion at Expo West. | | Ganeden showcased dozens of new food and beverage products formulated with its patented strain. | | Campbell Soup's baby food business unveils new innovation at Natural Products Expo West. | | A once staid category is ripe for innovation as new companies enter the market. | | Three brands at Expo West featured insect-based innovation. | | From soups to cereals, convenient offerings span meal occasions and flavor profiles. | | New brand first of its kind among a spate of similar products on display at Expo West. | | Trend researchers at Expo West discuss potential of adaptogenic herbs. | | C.e.o. shares insights behind product development at Expo West. | | Exhibitors at Expo West showcased new seaweed innovations. | | | |
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