Investors view food production as ripe for disruption

A race is on to identify and invest in disruptive startups that may over time reshape the marketplace.

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STRATEGIC INSIGHTS Sunday, May 22, 2016 forward   |   subscribe     @FoodBizNews     @NewFoodAisle     Investors view food production as ripe for disruption Investors view food production as ripe for disruption A race is on to identify and invest in disruptive startups that may over time reshape the marketplace.   What does Hormel see in Justin's? Company says $286 million acquisition brings access to new consumers, retail customers and manufacturing agreements.   Organic market reaching new heights The U.S. organic industry posted largest dollar gain ever in 2015.   Target making progress in food 'reinvention' Performance suffered, however, during an April reset of grocery shelves.   Nestle touts food waste reduction initiatives Company voices support of proposed legislation to standardize date labels to reduce food waste.   Slideshow: Nine natural food trends in 2016 Purple corn, green chickpeas and natural food coloring are among top trends compiled by Sterling-Rice Group. [ view slideshow ] < >   Sponsored Message 'Healthy' evolves at breakfast There's no single way to have a 'healthy breakfast', so it means many different things, depending on one's perspective.   Snyder's-Lance loading up on health Snack maker says 32% of portfolio now fits into 'better-for-you' segment.   Wal-Mart using technology to deepen relationships Retailer's net income falls 8% in first quarter.   The top three trending superfoods And three up-and-coming superfoods to watch.   Quote of the Week While breakfast activity should be gaining momentum, it is losing steam. -David Sprinkle, research director and publisher, Packaged Facts Food Business News, May 17, 2016   More Top News   New protocol looks to recognize 'organics in training' US Foods to acquire produce processor N.A.S. study: G.M.O. crops safe for human consumption Denali Ingredients invests $5.5 million in expansion Follow @FoodBizNews Follow @NewFoodAisle update your account | forward | subscribe | unsubscribe   To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Advertising | Legal | Feedback ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201