| | Plant protein applications evolving | The use of almonds, soy, jackfruit and algae are showing up in new products and concepts. | | | Plant protein applications evolving | Food Business News' most read stories in February focused on the coverage of the Consumer Analyst Group of New York conference, controversial topics like raw milk and the Food Babe, and innovative new products and flavors. | | | | | Develop an understanding of how meat proteins are being used in product formulation. | | | | | | The amount of chocolate consumers prefer varies depending on the delivery method, whether it be milk, ice cream or yogurt. | | | | | |  |
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