| | | Food Service / Retail Insight into the topics and trends of interest to the industry’s key customers New product has generated more than 25 billion media and PR impressions since launch Fastfood chain debuts new 1 morning value menu featuring 10 items QSR chain has made upgrades to its menu items Strength of brand plays out in strong samestore sales growth The number of day parts may increase to four or six from two says Mike Andres president of McDonalds USA | | | | | | |
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