Crickets catch on in product development

Three brands at Expo West featured insect-based innovation.

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@FoodBizNews @NewFoodAisle Forward | Subscribe | Advertise | Contact March 14, 2016 Crickets catch on in product development Three brands at Expo West featured insect-based innovation. Crickets catch on in product development When big companies buy small brands Executives discuss how and why multinational companies should acquire startups in the natural and organic category. When big companies buy small brands Four trends driving growth in organic A panel of experts laid out the business case for going organic during a presentation at Natural Products Expo West. Four trends driving growth in organic Retail trends Aldi going all cage-free A cage-free shell option will be available by year's end. Wal-Mart revamping fresh food strategy Retailer changing how it sources, stocks and sells produce in its U.S. stores. Whole Foods eyes large solar projects Company plans to install rooftop solar at up to 84 locations. Research Assistant Trans fats Insight into the efforts to reduce the incidence of trans fatty acids in food products. Aryzta Food North America profit climbs in first half Market response to the relaunch of La Brea Bakery and Otis Spunkmeyer branded portfolio was encouraging. from FoodBusinessNews.net   Apollo to acquire The Fresh Market for $1.36 billion Specialty grocery retailer operates 186 stores in 27 states. from FoodBusinessNews.net   F.D.A. gives final guidance on acrylamide reduction The surface area of french fries ranks in importance as does the choice of leavening agents in cereal-based foods. from FoodBusinessNews.net follow us on Twitter @FoodBizNews | @NewFoodAisle download the FBN app forward | change email address | subscribe | unsubscribe To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Contact us: Advertising | Privacy Policy | Customer Service ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201