Thursday, April 21, 2016

Slideshow: Five millennial-fueled food trends

How this 'demanding but trendsetting' generation is influencing restaurant menus, according to Packaged Facts.
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April 21, 2016

Slideshow: Five millennial-fueled food trends
How this 'demanding but trendsetting' generation is influencing restaurant menus, according to Packaged Facts.

Obesity may become a federal regulatory issue
Nutrition issues with the goal of reducing health care costs may be the focus of a new administration.

Papa John's removes HFCS from menu
Pizza chain has more menu changes in store for later this summer.

Research Assistant

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Weight management
Weight management trends are shifting along with consumer perception of health and wellness.

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Starch
New developments have expanded the role play in new product formulation.

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Sweeteners
Consumer perception and new ingredient introductions are all having an impact on the sweetener market.
Feature
Dairy still under pressure
Cheese and butter prices have held up better than expected.


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Natural food stores edging out mass retailers in specialty food sales
Growth of specialty food sales at natural, specialty food stores relatively equal to big box retailers.
from FoodBusinessNews.net

 

General Mills expanding food safety footprint
Company spent $13 million on food safety during fiscal 2015.
from FoodBusinessNews.net

 

Coca-Cola making progress against strategic initiatives
During first quarter, company unveiled new global marketing strategy, acquired new brands and accelerated refranchising efforts.
from FoodBusinessNews.net

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