Instant (oatmeal) success

Oatmeal makers call on cups, gluten-free options to heat up category.

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@FoodBizNews @NewFoodAisle Forward | Subscribe | Advertise | Contact February 10, 2016 Instant (oatmeal) success Oatmeal makers call on cups, gluten-free options to heat up category. Instant (oatmeal) success Coca-Cola continues its transformation Beverage giant planning big moves in year ahead after exceeding expectations in 2015. Coca-Cola continues its transformation US Foods files for i.p.o. Move comes less than a year after failed merger with Sysco Corp. US Foods files for i.p.o. Brands to Watch The method of Modern Oats C.e.o. shares insights behind building a 'disruptive' brand. How Fishpeople hooked Wal-Mart Seafood company seeks to change the tide of seafood production with its commitment to sustainability, transparency and U.S. jobs. On tap from GoodBelly C.e.o. of probiotic beverage brand discusses new product lines, formulation challenges. Research Assistant Sodium reduction Sodium reduction is one of the fastest growing segments of the food and beverage ingredient marketplace. Three trends driving gluten-free market Product innovation expected to contribute to continued growth. from FoodBusinessNews.net   Ganeden launches innovation program Probiotics supplier seeking to partner with food and beverage entrepreneurs on new concepts. from FoodBusinessNews.net   Tyson plans poultry plant expansion The company plans to invest $5 million in new equipment. from FoodBusinessNews.net   Mintel: France overtakes the U.S. in pizza innovation New research shows Europe leading in pizza launches globally. from FoodBusinessNews.net   Takasago acquires flavor maker Centre Ingredient Technology uses fermentation to produce ingredients that may be marketed as natural. from FoodBusinessNews.net   Swinton joins Schwan's Jeffery Swinton's career portfolio includes positions at Frito-Lay, Wendy's, Coca-Cola and PepsiCo. from FoodBusinessNews.net   R.S.P.O. launches new level of sustainable palm oil RSPO Next features stricter requirements for deforestation, greenhouse gas emissions and wages. from FoodBusinessNews.net follow us on Twitter @FoodBizNews | @NewFoodAisle download the FBN app forward | change email address | subscribe | unsubscribe To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Contact us: Advertising | Privacy Policy | Customer Service ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201