How Fishpeople hooked Wal-Mart

Seafood company seeks to change the tide of seafood production with its committement to sustainability, transparency and U.S. jobs.

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@FoodBizNews @NewFoodAisle Forward | Subscribe | Advertise | Contact February 4, 2016 How Fishpeople hooked Wal-Mart Seafood company seeks to change the tide of seafood production with its commitment to sustainability, transparency and U.S. jobs. How Fishpeople hooked Wal-Mart Mondelez expects snack sales to slow Oreo maker predicts category growth in 2016 to dip from prior-year levels. Mondelez expects snack sales to slow Innovative flavors drive popcorn category growth North America is largest market, but Asia-Pacific region showing sharpest growth. Innovative flavors drive popcorn category growth Research Assistant Organic The organic market is evolving quickly. Get the latest news on one of the fastest growing segments of the food and beverage business here. Dairy product trends Learn more about the dairy product trends in the food and beverage industry. Flavor masking As new ingredients emerge, food and beverage manufacturers are turning to flavor masking technologies to soften or eliminate off-notes. Feature Slideshow: Supplier innovations and news Industry leaders introduce new products, expand facilities and provide updates on their companies. WhiteWave commits to sustainable cocoa Company transitioning to 100% certified sustainable cocoa by the end of 2016. from FoodBusinessNews.net   Wendy's rolls out bakery-style bun Fast-food chain changed bakery suppliers last summer. from FoodBusinessNews.net   Ingredion expanding in Asia-Pacific Company enters agreement to acquire Chinese specialty ingredients business. from FoodBusinessNews.net   Two join Panera's board New directors include former c.e.o. of Jamba Juice and president of Monster Worldwide. from FoodBusinessNews.net   SuperValu picks new president, c.e.o. Mark Gross set to take over the reins of grocery chain. from FoodBusinessNews.net   Wegmans to showcase mill inside of supermarket Mill will be used to make flour for Einkorn Rye bread. from FoodBusinessNews.net   NuTek Salt maker opens new facility The company will produce its patented sodium reduction ingredient at the 100,000-square-foot plant. from FoodBusinessNews.net follow us on Twitter @FoodBizNews | @NewFoodAisle download the FBN app forward | change email address | subscribe | unsubscribe To ensure delivery to your inbox, add foodbusinessnews@send-sosland.com to your address book or safe sender list. Contact us: Advertising | Privacy Policy | Customer Service ©2016 Sosland Publishing Co. 4801 Main Street, Suite 650 Kansas City, MO 64112 (800) 338-6201